Served with miso soup or salad.
Over a bed of sushi rice
Mix veg , beef, chicken , peanut sauce
6 pieces. Steamed or fried shumai.
4 pieces.
6 pieces.
3 pieces.
3 pieces.
Sliced pieces of yellow tail topped with jalapeno accented with ponzu sauce.
5 pieces of assorted sushi.
9 pieces of assorted fish.
Soy bean base.
Chicken broth with mushrooms.
Mixed cubed raw fish ,avocado and squid with seaweed lettuce and sesame dressing
18 oz.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Served with vegetables, 1 piece appetizer shrimp, and your choice of two sides. Only for under 12 years old.
Red, black or green tobiko.
Cucumber, avocado, yamagobo and oshingo.
Crab stick, avocado and cucumber.
Smoked salmon, cream cheese and avocado.
Shrimp, lettuce, crab meat, cucumber and avocado.
Salmon, avocado with cucumber.
Spicy white tuna , avocado with tempura crunch
6pcs Yellowtail, tuna, avocado, jalapeno and cilantro with chili oil, lime juice and spicy mayo.
Soft shell crab, lettuce and avocado with eel sauce.
8pcs Crab meat, cucumber and avocado topped with three types of fish.
8 pcs. Spicy salmon, cucumber and jalapeno topped with avocado and salmon chili sauce.
8 pcs. Spicy tuna topped with tuna and avocado and spicy mayo.
8pcs. Tempura shrimp, cucumber and avocado with eel on the top and eel sauce.
5 pcs. Salmon and white tuna wrapped with avocado, deep fried style and served with spicy mayo and eel sauce.
6 pcs. Tuna, crabmeat and avocado deep fried with spicy mayo and eel sauce.
8 pcs. Salmon and mango topped with avocado and salmon finished with mango sauce.
8 pcs. Tempura shrimp and avocado topped with spicy crabmeat, and eel sauce and crunch.
8 pcs. Tempura calamari, jalapeno and cucumber topped with spicy yellowtail, eel sauce, and spicy sauce.
8 pcs. Spicy shrimp, avocado and tempura crunch topped with tempura eel, avocado and eel sauce.
6 pcs. Crabmeat, tuna, salmon, egg rolled with thin cucumber and yuzu sauce.
8 pcs Lobster salad, jalapeno, cucumber topped with seared salmon,sriracha and cilantro
8 pcs. Seasoning yellowtail, avocado, jalapeno, topped with seared salmon and seaweed salad.
8 pcs. Spicy white tuna and avocado topped with seared super white tuna, tempura flakes, eel sauce and Sriracha.
10 pcs. Shrimp tempura, spicy tuna, avocado and cucumber with soy paper topped with spicy mayo and eel sauce.
8 pcs. Spicy yellowtail jalapeno and avocado topped with fresh tuna and mango sauce and plum sauce.
8 pcs. Lobster salad, avocado, cucumber, topped with seared scallop, scallions and spicy mayo.
10 pcs. Shrimp tempura, avocado, eel and cucumber wrapped with sushi shrimp and sesame dressing sauce.
10 pcs. Shrimp tempura, eel, crabmeat, cucumber, avocado, cheese, wasabi mayo sauce, and tempura crunch, unagi sauce, and wasabi sauce.
10 pcs. Eel, shrimp, crabmeat, whitefish, cheese and avocado deep-fried with spicy mayo and eel sauce.
10 pcs. Soft shell crab, tempura shrimp, eel, cheese, cucumber and crunch topped with avocado and eel sauce.
Chef choice of 10 pieces vegetable sushi and vegetable roll. Served with soup or salad.
Spicy tuna roll, spicy salmon roll and spicy yellowtail roll. Served with soup or salad.
9 pieces BBQ eel over bed of sushi rice. Served with soup or salad.
Shrimp tempura roll, eel avocado roll and a tuna avocado roll. Served with soup or salad.
Chef choice of 12 pieces sashimi over a bed of sushi rice. Served with soup or salad.
Chef's choice of 10 pieces sushi with a tuna roll. Served with soup or salad.
Chef's choice of 18 pieces assorted raw fish. Served with soup or salad.
Chef's choice of 9 pieces sashimi, 5 pieces sushi and a spicy salmon roll. Served with soup or salad.
Chef choice of 10 pieces sushi, 15 pieces sashimi and honey roll. Served with 2 soups or 2 salads.
14 pieces sushi, 28 pieces sashimi, tuna roll and dragon roll. Served with 2 soups or 2 salads.
Served spicy. Served with white rice. Baby corn , bell pepper , carrot , celery , onion , peaunt , zucchini,mushroom
Choice of meat, stir-fried with scallions,onion and crispy rice noodle
Served spicy. Choice of meat, stir-fried with bell pepper,baby corn, peapod, onion , carrot
Broccoli , peapod , carrot , and mushroom with brown sauce
Broccoli , peapod , carrot , and mushroom with brown sauce
Choice of meat, stir-fried thick rice noodle with Chinese broccoli, mushroom and egg in a special sweet soy sauce. Spicy.
Choice of meat, thick rice noodle stir-fried with pea pod, onion, and basil leaf in oriental sauce. Spicy.
Choice of meat, special Thai thin noodle with egg, stir-fried with egg in a slightly sweet and sour tamarind sauce. Served with ground peanut, lime and carrot. Spicy.
Choice of meat, stir fried noodle with carrot, broccoli, mushroom and baby corn.
Choice of meat, stir-fried rice with onion, pea pod, carrot and egg with Thai seasoning sauce.
Choice of meat, stir-fried rice with egg, onion, carrot, celery, broccoli and pineapple.
Choice of meat, stir-fried rice with onion, green onion and carrot.
Vegetarian. Pea pod, sweet corn, bamboo shoots, braised wood ear mushroom, carrot, scallions, nori and fried tofu. Traditional brown and clear broth based on vegetable stock and soy sauce, with a pinch of miso.
Light soy. Chashu, scallions, braised wood ear mushroom, sweet corn, pea pod and poached egg. Rich chicken and pork soup combined with our special soy sauce.
Mild combination. Chashu, scallions, braised wood ear mushroom, sweet corn, fish cake, nori and poached egg. Rich chicken and tonkotsu soup combined with our special miso sauce.
Jumbo crispy tempura shrimps, scallions, braised wood ear mushroom, sweet corn, and poached egg. Rich chicken and pork soup combined with our special soy sauce.
Teriyaki style. Juicy chicken breast, scallions, braised wood ear mushroom, sweet corn, poached egg, and roasted sesames. Rich chicken and tonkotsu soup combined with our special miso sauce.
Heavy tonkotsu. Chashu, scallions, braised wood ear mushroom, sweet corn, pea pod, poached egg, and roasted sesames. The soup is thickened with stewed pork bones, meat and sea salt.
for Ramen
Fifty pieces.
Thirty pieces.
Serves 10 to 15 people.
Serves 10 to 15 people.
Serves 10 to 15 people.
Five whole squid.
Serves 8 to 10 people.
Chef's choice of 46 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 68 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 98 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 148 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 48 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 78 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 110 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Chef's choice of 142 pieces. Chef will choose from tuna, salmon, yellowtail, red snapper, white tuna and ebi shrimp.
Twelve pieces each of avocado, cucumber, sweet potato and vegetable rolls and futo maki.
Forty-eight California rolls.
Twelve pieces each of spicy tuna, spicy scallop, spicy yellowtail, spicy salmon and spicy shrimp rolls.
Eighteen pieces each of California, spicy tuna and Philadelphia rolls with twelve pieces each of salmon and eel avocado rolls.
Eight pieces each of sakura, dragon, spicy windy, rainbow, volcano, New York, tropical mango, sweetheart and Angus rolls and a ten-piece monster roll.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
500 ml.
A leading Chicago restaurant on Grubhub